RECIPE FILLEJA ALLA TROPEANA

{ Published by Nicky Fernando - On 2:18 AM - 0 comments }
8. Fileja 
Elongated screw
Fileja alla tropeana
Ingredient :                   
  • Fileja 350 gr
  • 4 tablespoons olive oil
  • 2 zucchini
  • 1 auberginefresh chilli
  • 1 red onion
  • 3 tomatoesfresh basil
How to make 
Put some oil in a large pan and sauté the chopped onion along with some fresh chilli. Add the zucchini and aubergine, which were previously cleaned and cut into chunks.The vegetables will need to cook just a few minutes, when they are still crispy add small pieces of tomatoes and some salt. Keep cooking until all the vegetables are firm. Add lots of fresh basil to make pasta more fragrant.
Boil the fileja in plenty of boiling salted water, drain them al dente and sauté them in the vegetables to make them savoury.Serve the dish while still hot.